Tuesday, December 3

  • Jambalaya! A Creole Tradition, starting with the 'Holy Trinity', throwing in Cajun Seasoning and building flavor step by step in a one-pot with tomatoes, garlic, onions, shrimp, chicken and andouille sausage, with rice to hold these sublime flavors together!
  • Stuffed Bell Peppers: These are filled with a mixture of ground beef, tomato sauce and rice, then topped with cheese and baked to perfection. A classic dish that's comfort food at its finest!
  • Creamy Roasted Red Bell Pepper and Tomato Soup: I roast the peppers on my stove flame, and marry with roasted tomatoes to make this delicious and comforting soup! I also add a bit of coconut milk to make it creamy!
  • Chopped Greek Salad: Get ready to taste the ultimate salad - a Greek masterpiece! This mouthwatering dish is packed with chopped romaine, fresh veggies from the garden, and an irresistible combination of olives, feta, and a classic Greek vinaigrette. It's simply the best!

A La Carte Menu April 4

Don't miss out on the delectable dishes! Please order no later than Tuesday, April 2nd. Your order will be ready for pick up Thursday, April 4th between 5:00pm - 7:00pm. Pick-ups are at 1734 Webster Street, you can double park behind Molcajete's Parklet (bright yellow with flowers with NEON on top), call me at 510.853.5336 and I'll come right out with your order. I am located directly behind the restaurant. Pick ups are between 5:00 pm - 7:00 pm

The Menu:

Gazpacho is everything I love about warmer weather. Refreshing! Flavorful! Fun! A perfect accompaniment to this week's paella! A La Carte Serving Size 16 oz.

Paella: So happy to be bringing paella back! A base of sofrito of bell peppers, tomatoes, garlic, parsley, floral saffron, and smokey paprika to caramelize and toast the bomba rice in, and nestled chicken, Spanish chorizo, clams, mussels, and prawns... all simmered together in these gorgeous flavors! DELISH! Serves 2

Lemon Blueberry Layer Cake Sunshine-sweet lemon blueberry layer cake dotted with juicy berries and topped with lush cream cheese frosting.- Serving size: 1 slice