August 29, Thursday

 

Thursday, August 29

  • Jambalaya! A Creole Tradition, starting with the 'Holy Trinity', throwing in Cajun Seasoning and building flavor step by step in a one-pot with tomatoes, garlic, onions, shrimp, chicken and andouille sausage, with rice to hold these sublime flavors together! $28
  • Texas-Style Brisket, With Sweet Potato Mash & Cole Slaw: As we are coming to an end of summer, and before Labor Day, what better time to que up some Brisket! Served with Sweet Potato Mash and tangy cole slaw! $33
  • Butter Leaf Salad: A whimsical blend of delicate butter lettuce, zesty green olives, crisp chives, and tangy slivers of aged manchego, served with a side of apple cider vinegar and honey dressing. $12
  • Strawberry Shortcake: This is hands down my favorite dessert! A thick, sweetened shortcake with golden flaky layers, just like biscuits, topped with juicy, fresh strawberries, and lightly sweetened whipping cream! $12

A La Carte Menu April 4

Don't miss out on the delectable dishes! Please order no later than Tuesday, April 2nd. Your order will be ready for pick up Thursday, April 4th between 5:00pm - 7:00pm. Pick-ups are at 1734 Webster Street, you can double park behind Molcajete's Parklet (bright yellow with flowers with NEON on top), call me at 510.853.5336 and I'll come right out with your order. I am located directly behind the restaurant. Pick ups are between 5:00 pm - 7:00 pm

The Menu:

Gazpacho is everything I love about warmer weather. Refreshing! Flavorful! Fun! A perfect accompaniment to this week's paella! A La Carte Serving Size 16 oz.

Paella: So happy to be bringing paella back! A base of sofrito of bell peppers, tomatoes, garlic, parsley, floral saffron, and smokey paprika to caramelize and toast the bomba rice in, and nestled chicken, Spanish chorizo, clams, mussels, and prawns... all simmered together in these gorgeous flavors! DELISH! Serves 2

Lemon Blueberry Layer Cake Sunshine-sweet lemon blueberry layer cake dotted with juicy berries and topped with lush cream cheese frosting.- Serving size: 1 slice